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The Food of the Gods and How It Came to Earth Annotated

The Food of the Gods and How It Came to Earth is a science fiction novel by H. G. Wells, first published in 1904. It is divided into three books. Book 1 introduces Mr Bensington, a research chemist. Along with Professor Redwood, he develops the 'food of the gods'; a food that accelerates the growth of children and turns them into giants when they become adults.


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Jack London B. M. Bower F Scott Fitzgerald HACHETTE LIVRE-BNF Outlook Verlag Leopold Classic Library Almanca G.A. Henty Türkçe İspanyolca Independently published İngilizce Fransızca Kolektif İtalyanca Salzwasser-Verlag GmbH Independently Published; Illustrated basım H. G. Wells
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Baskı Detayları
Yazar H G Wells
İsbn 13 979-8692178176
Yayın Evi Independently Published
De olduğu gibi B08KJ5726H
tarafından gönderildi The Food of the Gods and How It Came to Earth Annotated 30 Eylül 2020

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