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Mushrooms, Molds, and Bread Bugs!

In Mushrooms, Molds, and Bread Bugs! young readers are introduced to mushrooms, molds, and yeast, which are types of fungi. Fungi are found almost everywhere. Some are edible and some are poisonous. Fungi come in different sizes, from very small to very big. They do not make their own food but instead eat dead plants and animals, breaking them down into atoms and molecules which are left in the soil. Plants use these atoms and molecules to make food. Mushrooms are connected in the soil. A pronunciation guide of scientific terms is included. 24 pages full of engaging, colorful illustrations. Reading Level 1-3, Interest Level 2-5.


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Katalanca Kolektif James Manning Editorial Vicens Vives; 1. baskı Pretty Initial Notebooks İspanyolca Almanca İngilizce Scholastic Türkçe CreateSpace Independent Publishing Platform Monogram Journal Hinterland Lightning Source UK Ltd Kidkiddos Books Fransızca Best Activity Books for Kids Independently published Shelley Admont
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Baskı Detayları
Yazar Rebecca Woodbury PH D
İsbn 10 1950415546
İsbn 13 978-1950415540
Yayın Evi Real Science-4-Kids
Boyutlar ve boyutlar 20.32 x 0.18 x 20.32 cm
tarafından gönderildi Mushrooms, Molds, and Bread Bugs! 8 Haziran 2020

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